Food & Dining

RS Catering Company is a full-service catering business owned and operated by Robbie Smith, serving the Brazos Valley area with a diverse menu including burgers, fajitas, BBQ, and various comfort food sides for events ranging from weddings to corporate luncheons.

A family-owned hamburger restaurant serving fresh, never-frozen Nolan Ryan Angus beef burgers, specialty sandwiches, and Blue Bell ice cream.

Sho Nuff Smokehouse BBQ is a barbecue restaurant serving Texas-style smoked meats and sides. The business participates in local events like the Aggieland Farmers Market and maintains limited operational hours.

Sugarbend Bar Company is a mobile bar service that provides custom event menus, handcrafted small-batch syrups, and trained bartenders. The company operates on a dry-pour model where clients provide the alcohol while the business manages the menu curation, mixers, garnishes, and staffing.

Shannon's Cafe is a family-owned restaurant located in Bryan, Texas, serving Southern soul food including fried chicken, oxtails, short ribs, and traditional sides like black-eyed peas, cabbage, and cornbread dressing.

Renegade Bakery & Culinary Studio (operating as La Bougainvillea) is a shared-use kitchen facility and event space in Bryan, Texas, that supports local food entrepreneurs by providing infrastructure for production, retail, and culinary education.

To The Walls is a mobile bartending and beverage catering service based in College Station, serving Brazos County and surrounding areas with licensed and insured staff for various event types.